Loaf of Panettone Pear & Spices
Naturally leavened cake in loaf shape covered with sugar frost. The yellow paste is enriched with candied pear, Sultana raisin and blend of selected spices
|Case x Palet|
WHEAT flour, Fresh EGGS, Sultana raisin (12%), Sugar, Butter (MILK), Natural sourdough yeast (WHEAT), Candied pear (8%) [Pear (59%), Glucose-fructose syrup, Sugar, Acidity regulator: Citric Acid, Preservative: potassium sorbate], Sugar Frost [EGG white, Cane sugar], Emulsifier: mono and diglycerides of vegetable origin fatty acids, Invert sugar, Fresh EGG yolk, Italian honey, Salt, MILK proteins, Natural flavours, Blend of selected spices (0,04%).