Panettone Vanilla Cream Royal
Description
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is enriched with soft vanilla cream. The cake is decorated with sugar icing
Additional information
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Ingredients
WHEAT flour, Fresh EGGS raised on the ground in Italy, Vanilla cream (15%) [Glucose syrup, Water, Sugar, Sweetened EGG yolk, Butter (MILK), Thickener: modified corn stach, Ethyl alcohol, Skimmed MILK powder, MILK protein, Whey powder (MILK), Emulsifier: mono- and fatty acid diglycerides of vegetable origin, Natural Mananara vanilla from Madagascar* (1%), Natural flavours, Preservative: potassium sorbate], Butter (MILK) (12%), Sugar, Natural sourdough yeast (WHEAT), Emulsifier: mono and diglycerides of vegetable origin fatty acids, Inverted sugar, Salt, Cocoa butter, Natural flavors. INGREDIENTS ICING SUGAR BAG: Sugar, WHEAT starch, Flavours. *SLOW FOOD PRESIDIUM