Gli Astucci Albicocca
Ingredients
WHEAT flour, candied Apricot (17%) [Apricot (65,9%), glucose-fructose syrup, Sugar, Flavours. Acidity regulator: citric acid], Butter (MILK), Sugar, Fresh EGG yolk, Natural Mananara Vanilla from Madagascar*, Salt, Natural Flavours. *SLOW FOOD PRESIDIUM
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